Cook/Chef

School Cook/Chef

 
Various locations across the West Midlands

 

Monday to Friday, 7:00 AM to 3:00 PM

 

Immediate start (Once Enhanced DBS has been processed)

 

Payrate £15-18

 

Do you have experience working in schools, residential units or similar settings? We are seeking a dedicated School Cook/Chef to join our team in Birmingham, you will play a crucial role in providing well-balanced and appetizing meals to students across the west midlands.

 

Cook/Chef Responsibilities:

• Plan and prepare daily breakfast, lunch, and snacks for students, following menu guidelines and dietary requirements.
• Maintain a clean and organized kitchen, adhering to all safety and hygiene regulations.
• Order and manage food supplies to ensure availability of fresh and high-quality ingredients.
• Collaborate with kitchen staff to ensure smooth and efficient operations.
• Adapt menus to accommodate special dietary needs and allergies.
• Monitor food quality, portion control, and minimize waste.
• Ensure proper maintenance of kitchen equipment and report any issues for repair.
• Assist in maintaining inventory records and budget control.
• Comply with health and safety regulations and food handling standards.

 

Cook/Chef Qualifications:

• Previous experience as a cook in a school, cafeteria, or similar setting is preferred.
• Knowledge of food preparation and cooking techniques.
• Familiarity with dietary restrictions and allergen management.
• Food hygiene and safety certification is a plus.
• Strong organizational skills and the ability to work in a fast-paced environment.
• Effective communication and teamwork skills.

Cook/Chef Benefits:

 

Competitive salary commensurate with experience.

Regular working hours from Monday to Friday.

Opportunity to contribute to the well-being and nutrition of students.



If you are a passionate and experienced cook who takes pride in creating nutritious and delicious meals, we invite you to apply. phone Edi Santos on 0121632 6661 for more information.