Here at Pertemps Network Catering we are looking to recruit experience kitchen / catering assistants to work with our client based in Edgbaston area
Working on a weekly rota 5 days out of 7.
With shifts available 11-3pm and 10.30-6.30pm
Responsibilities:- Assist in the preparation and serving of meals for patients, staff, and visitors.
- Ensure that food is prepared and stored according to health and safety standards.
- Maintain cleanliness in kitchen areas, including washing dishes, utensils, and equipment.
- Support chefs and other kitchen staff with food preparation and cooking tasks.
- Ensure that food is served in accordance with specific dietary requirements and patient needs.
- Help with stock rotation and keeping track of supplies.
- Comply with all food hygiene and safety regulations.
- Assist in the cleaning and maintaining of kitchen equipment.
Candidate Requirements:- Previous experience in a kitchen environment
- Good understanding of food safety and hygiene practices.
- Excellent communication skills and a team-oriented attitude.
- Flexibility to work shifts, including evenings, weekends, and holidays.
- Food Hygiene and Food allergen certificate (we can provide training of needed)
- Enh DBS certificate (we can process if needed)
Why Join Us:- Weekly ongoing work
- Weekly Pay
- Food Hygiene and Food Allergen training
- Accrued holiday pay
If you are passionate about food, enjoy working in a team, and are eager to contribute we would love to hear from you!