Kitchen Manager

Kitchen Manager-B3 

My client is a well-known high quality Caribbean restaurant based in Birmingham, who is looking for a new Kitchen Manager to join and support the team to produce excellence in food and service. They are looking for a determined ambitious individual to join their fabulous team and bring smiles to all customers. 

The duties and responsibilities of the Kitchen Manager will be: 

• Leading the team keeping the same high-quality standards across all items on the menu.  

• Maintaining the consistent high quality of the brand across the team. 

• Training and developing the team, guiding them, and helping them grow both professionally and personally. 

The ideal Kitchen Supervisor will: 

• Be an experienced chef, ideally having worked in a Supervisory position. 

• Have experience in cooking Caribbean food. 

• Be able to follow the recipes and teach recipes to the team (consistency is key!) 

Job Type: Full-time, Permanent  

Salary: £35K 

Schedule: 45-48 hours hours, 5/7 days, (Fri & Sat busiest days)  

Sponsorship Visas offered! 

If you think this role is a good fit for you and you would make a suitable candidate, please don’t hesitate to get in touch and send your Up-to-date CV!